This part of SteakSpecialist is going to learn you how everything there is to know about cooking and preparing steak. We show you the ins and outs of this meat and how to prepare it perfectly.
If you find yourself becoming a little squeamish about the red juice that’s in your steak, don’t worry, you’re in the right place. In this article, we’re going to answer a popular question we are asked regularly, what is the red juice in steak? In a nutshell, it’s myoglobin. The redness in your steak is …
If you’ve ever wondered, how long should you let steak rest? Then this post is for you. We go through everything you need to know about resting your steak and why it is important. Letting your steak rest is an important part of the cooking process. The process is less about “resting” time and more …
Cooking steak is a skill, and to develop this skill you must have the proper tools and equipment to do so. This is why here at SteakSpecialist we’re big on investing in good quality tools to help you cook up a storm in the kitchen. You’ll also need to know what oils to use, and …
One question we regularly get asked is what is the difference between steak and beef? In this post, we’re going to answer exactly that, and showcase the clear differences between these two types of meat. Beef and steak are the two most widely cooked dishes in the United States. Many people still think both terms …
If you are a steak lover like me, you will know that there are many different types of steak out there. And the main difference between them, other than their cut and shape, is the temperature at which they are supposed to be cooked. The choice of temperature also depends on your desired doneness, texture, …
Have you ever wondered why your steak is sometimes chewy? I have come across many situations where my steak is chewy and hard, and I used to believe that steaks are supposed to be that way until I experienced a very tender and succulent steak at a restaurant. I then did a lot of digging …
If you are looking for a thin cut of steak that is perfect for grilling, which will also end up well-marbled and soft, consider none other than the flat iron steak. You might not be familiar with this type of steak but let me tell you, it is one of the most delicious and tender …
One of the most frequently asked questions about cooking steak is how often should you flip a steak? Some people believe that steak should only be flipped once, and this belief is entirely based on the knowledge transferred to them from their elders, friends, magazines, or cooking shows. These people are of the opinion that …
Steak is one of the most popular dishes among all age groups and is one of the least cooked foods at home. Have you ever wondered why? Well, the more popular it is, the more difficult it seems to be to prepare at home. Cooking steak is an art, and not everyone can get it …
Tomahawk steak, which is also known as Ribeye Steak’, is famous for its rich and juicy flavors. It is typically a very expensive steak and many people wonder if it is worth the price. So, if you are also one of those people who are not sure if this steak is worth the hype or …
